When I was in San Miguel de Allende, Mexico last week, I took a cooking class at Marilau Mexican Ancestry Cooking School. I was attracted to this particular school in general because 1) It had an easy to navigate website with lots of information 2) The website portrayed the instructor's obvious devotion to traditional Mexican food and techniques, and 3) Of her rapid response to me via email. The school was also an easy walk from where I was staying in San Miguel. I chose a cl
My name is Aliye. I am passionate about travel, food, arts and culture, and my family.